We believe in the power of pure food.
For centuries, stone chakki was the only way grain was ground — slowly, coolly, with nothing lost. Rumra brings that ancient Vedic tradition back to your kitchen. At Gujarat's first Vedic stone chakki facility in Ahmedabad, atta is ground at low temperatures, keeping the bran, germ, fibre, and natural oils exactly where they belong.
Our cold-pressed oils carry the same philosophy — no heat, no chemicals, no shortcuts. Because food that has stood the test of centuries does not need to be reinvented. Just preserved.
Khapli(Emmer) Atta
Khapli (Emmer) Stone Ground Vedik Chakki Atta – Ancient Grain Goodness
Khapli Atta, also known as Emmer wheat flour, is made from premium ancient grains and traditionally stone-ground using the Vedik Chakki method. This process preserves natural nutrients, fiber, and authentic taste, making it a pure and healthy choice for daily use.
Benefits:
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Easier to digest than regular wheat
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Rich in fiber for better digestion
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Lower gluten content
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Helps maintain stable blood sugar levels
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Supports weight management and sustained energy
In stock! Ships within 1-2 business days.
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Why Rumra?
Ancient Grains, Modern Wellness
Mix and match your favourite organic grains and millets. Curated for your kitchen, delivered to your door.
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Pure. Ancient. Nourishing.
Pure. Ancient. Nourishing.
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